Low Calorie Sauce

3 calories to 1 Tbsp

Combine in top of double boiler:

• 2 Tbsp cornstarch
• 1/4 tsp salt

Mix together:

• 2 tsp Sucaryl
• 1 cup water
• 1 1/2 tsp flavoring

Add liquid slowly to the cornstarch till well mixed. Cook and stir over boiling water till thickened.

Serve Warm

Sauce becomes very thick when cool