12 oz frozen breaded shrimp 1/2 cup Miracle Whip Salad Dressing 2 jalapeno peppers, seeded, minced 2 Tbsp. chopped green onion 1 clove garlic, minced 1/4 tsp ground red pepper 1 loaf French bread, partially split 1 cup finely shredded lettuce 1/2 cup chopped tomato Bake shrimp as directed on package Mix salad dressing, jalapeno … Continue reading Spicy Shrimp Po’ Boys
4 Oscar Mayer Beef Franks 4 slices Oscar Mayer Bacon 4 hot dog buns, split Kraft Pure Prepared Mustard Kraft Mayo Real Mayonnaise 1/2 cup chopped tomato 1/2 cup chopped iceberg lettuce Wrap each beef frank with bacon slice. Place in shallow baking pan. Bake at 375° for 30 to 35 minutes or until bacon … Continue reading BLT Dogs
1 pkg (6 oz) Stove Top Stuffing Mix for Chicken 1 2/3 cups hot water 1 tsp lemon juice 1 pkg (10 oz) frozen chopped spinach, thawed, drained and patted dry 1 can (6 oz) crabmeat, drained, flaked 3 eggs 1 cup Kraft 100% Grated Parmesan Cheese 1/2 tsp ground red pepper 2 Tbsp butter … Continue reading Creole Spinach & Crab Cakes
D. A. Hill, Sr. 1 cup flour 3/4 cup oil 1 1/2 cup bell pepper, chopped 3 lb shrimp, peeled 1 lb crab meat 3 pint oysters 1/2 cup green onion top 3 bay leaves Heat oil in a heavy pot. Add flour slowly stirring all the while. Continue to cook over medium heat, stirring … Continue reading Seafood Gumbo
1/4 margarine 1/4 cup flour 2 cups milk 1 tsp salt 1/2 tsp Worcestershire sauce dash of pepper 8 oz Cracker Barrel cheese, shredded 6 hard boiled eggs 1 lb cooked shrimp Make cream sauce with margarine, flour, milk, salt, Worcestershire sauce and dash of pepper. Add cheese; stir until melted. Alternate layers of hard … Continue reading Saucy Shrimp Casserole
Alice Jowers 1 package macaroni and cheese 1 can cream of mushroom soup 1 onion 1 bell pepper 1 can tuna Prepare macaroni and cheese; add tuna, soup, onions and bell peppers and bake. When done add grated cheese.
Florence Curry 1/4 lb egg noodles 1/3 cup onion 1/3 cup bell pepper 1 large can tuna 1/4 cup cheese 1/2 cup evaporated milk 1/2 tsp salt 1/2 tsp pepper 4 tsp margarine or butter Drain tuna. Sauté onion in 2 teaspoons of margarine. Add bell pepper and drained tuna. Mix cheese, evaporated milk, salt, pepper … Continue reading Tuna Casserole
1/2 cup chili sauce 1/2 cup mayonnaise 3/4 tsp Worcestershire 1/2 small chopped green pepper 1/2 cup catsup 1 tsp horseradish 1 tsp paprika 6 olives Mix well; put in a covered container.
1/2 cup mayonnaise 1/2 cup sour cream Blend and stir in: 1/4 tsp Tabasco sauce 2 Tbsp chili sauce 1/4 tsp salt 1 Tbsp capers, optional 1/2 tsp curry powder, optional
In a 1 1/2 quart casserole, blend 1/2 cup milk with 1 can Cream of Celery or Cream of Mushroom Soup. Add: 7 oz can tuna, drained and flaked 2 cups cooked noodles 2 Tbsp chopped parsley 2 Tbsp chopped pimiento Mix well. Top with 2 Tbsp buttered bread crumbs. Bake 30 minutes at 350°. … Continue reading Tuna Casserole