Miss Faye Baughman
Half 1 dozen Lady Fingers. Place around and in bottom of pyrex dish.
- 1 (10 oz) package marshmallows
- 1/2 cup strong black coffee
- 1/2 Tbsp grated chocolate
Remove from heat and let get cold.
Beat 1 pint cream stiff and add to above. After it is cold, alternate with layers of crumbled Lady Fingers – ground nuts, and top with whipped cream.