Cornflake Crispies

  • 6 cups cornflakes
  • 1 cup white Karo
  • 3/4 cup sugar
  • 1 cup peanut butter

Bring Karo, butter and sugar to boil. Remove from heat; add cornflakes. Stir until cereal is mixed real well. Drop spoonfuls into waxed paper or spread in a 9 x 13 inch pan. Cut into squares.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s