No Cook Ice Cream

Mary Allen
  • 4 eggs
  • 1 can condensed milk
  • 1 can (regular) evaporated milk
  • 1 cup sugar
  • Dash of salt
  • Sweet milk
  • 1 tsp vanilla

Beat eggs; add condensed and evaporated milks, sugar, vanilla and salt. Beat and pour in freezer. Finish filling up freezer with sweet milk. For chocolate ice cream, use chocolate milk and some chocolate syrup.

 

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